The Grand Nihao

this place remind me of "old style" chinese restaurant but the food is GOOD, i enjoy every dish we ordered service is good price is reasonable

Beautiful presentation but not special taste, just like having meals in any chain Chinese restaurants. But in Alam Sutera area is very close and have plenty seating tables for families dine in

I can write for pages describing this place. But better skip it to the food part that put a smile on my face. Anchovy fish salad with balanced sweet, salty and tangy, but what i like most is its lime cubes. The simplicity of salt baked chicken, salted turnip in szechuan green beans, sweetness from carrot in braised beef brisket.

This is my first time to dine in to this restaurant. Of all the restaurants in flavour bliss, I wonder why this restaurant is not full on a Sunday lunchtime. The first impression is that the place looks classy. Food: The portion is small for the price. Food tastes good in my opinion but nothing special that you want to go back and taste it again. I ordered the appetizer and it arrived together with main menu. They are also fun of putting abon and cereal together for appetizer and dessert. Not a fan of the taste. Service: The food takes up around 20-30 minutes to be served and during that time, there are only 4 tables occupied on a Sunday lunch day. (Usually full for some restaurants) Some waiters are also holding the plate and somewhat touching the dish which is not cool. Overall, I am in the impression of not going back to the restaurant and if there is no choice to dine in to other restaurants probably this restaurant will be my last option.

The ambience is just like any other Chinese restaurants. Very ordinary. Nothing fancy. But the foods that we ordered were extra ordinary. Each one of them was very delicious. We ordered: Soft-shelled crab in pepper and salt Roasted squid Singapore Style Clam Sapo Hoisom Seafood Coconut Pudding The price was very reasonable. And the staff was very friendly and helpful. Date of Visit: 1 June 2021 (dinner)